01
2KG
Premium Steaks
Cut of the day: sirloin, rump or ribeye. Hand-trimmed by our butchers, individually vac-packed, ready for the grill, the pan or the BBQ.
Supermarket£44 - £56In your box£24
NEW - The Premium Range
The Butcher's
The Butcher's
10KG Box.
Five hand-picked cuts. Hand-cut by our butchers, vac-packed fresh, delivered super chilled to your door.
vs supermarket £130-£166 for the same volumes
10kg premium meat
5 cuts - 2kg each
Free delivery
Ready to freeze
- Order today. Delivered next week.
- Hand-cut by our master butchers.
- Super chilled insulated delivery.
- Family-run. Trusted by 10,000+ customers.
In Every Single Box
10
KILOGRAMS
5 premium cuts, 2kg of each. Every time.
What's in the box
Every cut, hand-picked.
No fillers, no surprises. Just five proper cuts your butcher would pick for their own freezer.
02
2KG
Boneless Lamb Leg Steaks
Lean, tender lamb leg sliced into steaks. A proper Sunday lunch sorted, or sliced thin for kebabs and quick fries.
Supermarket£30 - £36In your box£21
03
2KG
Class A Chicken Breast Fillets
Premium Class A chicken breast fillets, fresh in this week. Lean, protein-packed, ready for anything from BBQ to curry.
Supermarket£16 - £20In your box£14
04
2KG
Fresh Butcher's Steak Mince
Premium 5% fat steak mince, freshly minced in our shop. The base for proper burgers, bolognese, meatballs, you name it.
Supermarket£16 - £24In your box£14
05
2KG
Super Lean Beef Steaks
Lean, trimmed beef steaks, perfect for quick frying, stir fries, or low-and-slow braising. The midweek workhorse of the box.
Supermarket£24 - £30In your box£20
Total supermarket equivalent
£130 - £166
Your price: £125.00
Why this box?
The butcher's standard.
🥩
Hand-cut by butchers
Every cut is prepared by trained butchers in our shop, never by a machine in a supermarket warehouse.
❄
Super chilled delivery
Insulated packaging with chiller blocks keeps your box fridge-fresh from our door to yours.
🇬🇧
British, traceable
Sourced from UK farms with full traceability. Quality you can taste, provenance you can trust.
How it works
From our block to yours.
1
Order today
Place your order before the weekly cut-off and pick your delivery slot for next week.
2
We cut and pack
Each cut is hand-prepared, vac-packed, and packed into insulated chilled packaging.
3
Delivered next day
Super chilled overnight delivery direct to your door. Unpack, store, freeze, enjoy.
Frequently Asked
Questions, answered.
How is the box delivered?
Your box is packed in a fully insulated carton with chiller blocks, then sent via our super chilled overnight courier. It will keep fridge-fresh for up to 36 hours unopened.
When will my box arrive?
Order before our weekly cut-off (Sunday 8pm) and we deliver on your chosen day next week. Slots are limited.
Can I freeze the meat?
Yes, all cuts are vac-packed and ready to freeze straight from delivery.
What steak cuts do I get?
Cut of the day: sirloin, rump or ribeye. Whichever's freshest from the block that week. All premium quality, all hand-cut by our butchers, all vac-packed for the freezer.
Where does the meat come from?
All beef and lamb is sourced from UK farms with full traceability. Chicken is Class A.
What if I am not happy?
Message us on WhatsApp and we will sort it. Refund, replacement, or credit, your call.
The Butcher's 10KG Single Box
£125.00