Pork Belly

Pork belly is one of the most flavourful and versatile cuts of pork, making it a favourite for everything from Sunday roasts to BBQs. At Fresh Meat Packs, we offer a delicious selection of pork belly, freshly prepared and delivered straight to your door.

Whether you prefer a traditional pork belly joint with crisp crackling or our boneless pork rib slices for quick cooking, there’s something for every taste.

Our Pork Belly Range

We stock high-quality pork belly in a variety of options to suit your cooking style:

Pork Belly Joint (750g minimum): A classic cut, perfect for roasting. Each joint is typically topped with salt and pepper to ensure crispy, golden crackling every time. Ideal for Sunday roasts or slow-cooked dishes.
Boneless Pork Belly Rib Slices (1kg): Tender and flavourful, these slices are cut from the belly and are perfect for grilling, frying, or slow cooking.
Oriental Salt ‘n’ Pepper Boneless Pork Belly Rib Slices (1kg): Marinated for extra flavour, these are ready to cook and ideal for BBQs, offering a tasty twist on a traditional cut.

Why Pork Belly is a Kitchen Favourite

Pork belly has a natural balance of meat and fat that makes it incredibly versatile. When slow-cooked, it becomes meltingly tender, and when roasted, it delivers that unbeatable combination of juicy meat and crunchy crackling. Rib slices, on the other hand, are quicker to prepare and packed with flavour, making them a brilliant choice for weeknight meals or outdoor cooking.

Cooking Ideas for Pork Belly

Roast Joint: Perfect for family meals, pork belly joints deliver tender meat with minimal effort.
Slow Cooking: Braised or stewed pork belly creates a rich, melt-in-the-mouth texture.
Marinated Rib Slices: Quick to cook on the grill or in the oven, ideal for weeknight dinners or BBQs.
Oriental Flavours: Our salt and pepper marinated belly slices are delicious straight from the packet, just cook and serve.

Why Choose Our Pork Belly?

Fresh and Flavourful: Sourced from trusted suppliers and packed to maintain quality and freshness.
Generous Portions: Choose from 750g joints or 1kg packs of rib slices.
Versatile Options: From roasting joints to ready-marinated rib slices.
Convenient Delivery: Fresh pork belly delivered straight to your door, vacuum-packed and temperature controlled.
Freezable: Cook fresh or store in the freezer for later without compromising on taste.

Fresh Pork Belly Delivered

Your order is packed in vacuum-sealed, temperature-controlled packaging to ensure it stays fresh for up to 48 hours, with most deliveries arriving within 24 hours. This means you can enjoy premium pork belly without having to worry.

Buy Pork Belly Online Today

Whether you’re planning a comforting roast, a slow-cooked family dinner, or a flavour-packed BBQ, our pork belly joints and rib slices are the perfect choice.

Upgrade your meals with our premium pork belly selection, or browse our full range of meat packs for more fresh, high-quality cuts delivered to your door.

We offer a wide range of pork packs, including:

Frequently asked questions

What do your steak packs include?

Steak packs include a wide range of premium beef cuts. Options may include sirloin, ribeye, rump, fillet, T-Bone, Tomahawk, Picanha and Chateaubriand. Whole joints and bulk steak boxes are also available. Some bundles combine steaks with chicken fillets for added variety.

Are your steaks fresh or frozen?

All steaks are supplied fresh and prepared before dispatch. Many are vacuum sealed and blast chilled. All products are suitable for home freezing.

Are your steaks aged for tenderness?

Yes. Many cuts are 28-day matured, including sirloin, ribeye, fillet and rump. Ageing improves tenderness and deepens flavour.

Do you offer bulk steak packs?

Yes. We supply bulk and wholesale steak boxes for families, catering and meal prep. Options include 2kg–8kg packs and larger wholesale quantities. Bulk packs offer better value per kilo.

Can I buy whole cuts of steak to slice at home?

Yes. Whole sirloin, ribeye, fillet and rump joints are available. Cuts are fully trimmed and ready to portion to your preferred thickness.

What is a Tomahawk steak?

A Tomahawk is a ribeye left on a long bone. It is known for rich marbling, intense flavour and strong presentation. Sizes typically range from 600g to 1.6kg.

Do you offer lean steak options?

Yes. Lean options include trimmed rump, centre-cut rump and lean quick-fry steaks. These provide high protein with lower fat content.

Are marbled steaks available?

Yes. Selected products offer higher marbling levels, including aged ribeye and marbled sirloin packs. More marbling enhances juiciness and flavour.

How many steaks are in bulk packs?

Quantity depends on weight and cut. For example, 3kg packs may contain 12–16 steaks, while 8kg boxes can produce 28–30 steaks. Exact numbers depend on steak thickness.