Sausage Packs

Buy Sausage Meat Packs

At Fresh Meat Packs, we've curated a large range of premium sausage packs, but while we're proud of the variety we offer with tastes inspired from all over the world, we prioritise local sausage makers and their outstanding choices.

Wholesale Packs of Sausages, Chipolatas and Butchers Sausage Packs

We work hard to source the finest sausage packs, and we've also branched out into other types of products to fulfil any chef's meal plans. For example, we're proud of our selection of Cumberland Sausage Rings; with their uniquely identifiable design and long and tasty history, these packs are a great choice for customers who want to experience excellent English sausages.

For chipolata fans, we stock several flavours, including our 20 Olde English Chipolatas packs that combine the slender and savoury qualities of these French-inspired sausages with our local culture to create a spiced addition to your meals.

For larger needs, we stock Kennedy's Whole Bag Butchers Sausage. This impressive 2.5kg bag contains an estimated 50 sausages sourced from a reputable and responsible butcher. This choice exemplifies how customers choose locally sourced items that provide both quality and quantity in equal measure, as these highly crafted pork sausages are tailored to provide a rich flavour.

For the more adventurous, we also stock more unconventional flavours, such as our sausage and chilli packs. Crafted with precision and care, these sausages boast the perfect blend of high-quality pork and the fiery kick of chilli, creating a culinary symphony that is sure to tantalise your palate.

Buy Local Sausages Online

Choosing us for your packed sausage means choosing from an outstanding range of sausage packs that not only provide various unique flavours but share our local culture in a way impossible to achieve with the uniformity of branded meat products.

The carefully curated selection of outstanding meats, coupled with the artistry of the local butchers we choose from, ensures a standard of quality that elevates the dining experience to unparalleled heights. Additionally, by prioritising our packs of sausages sourced from nearby farms, you are actively contributing to the preservation of local agricultural landscapes and the livelihoods of the farmers who tend to them.

Contact us to ask any questions about our packed sausage selection or any of the other fresh meat packs available online, including beef packs, chicken packs, lamb packs and pork packs.

We offer a wide range of meats, including

Frequently asked questions

What do your steak packs include?

Steak packs include a wide range of premium beef cuts. Options may include sirloin, ribeye, rump, fillet, T-Bone, Tomahawk, Picanha and Chateaubriand. Whole joints and bulk steak boxes are also available. Some bundles combine steaks with chicken fillets for added variety.

Are your steaks fresh or frozen?

All steaks are supplied fresh and prepared before dispatch. Many are vacuum sealed and blast chilled. All products are suitable for home freezing.

Are your steaks aged for tenderness?

Yes. Many cuts are 28-day matured, including sirloin, ribeye, fillet and rump. Ageing improves tenderness and deepens flavour.

Do you offer bulk steak packs?

Yes. We supply bulk and wholesale steak boxes for families, catering and meal prep. Options include 2kg–8kg packs and larger wholesale quantities. Bulk packs offer better value per kilo.

Can I buy whole cuts of steak to slice at home?

Yes. Whole sirloin, ribeye, fillet and rump joints are available. Cuts are fully trimmed and ready to portion to your preferred thickness.

What is a Tomahawk steak?

A Tomahawk is a ribeye left on a long bone. It is known for rich marbling, intense flavour and strong presentation. Sizes typically range from 600g to 1.6kg.

Do you offer lean steak options?

Yes. Lean options include trimmed rump, centre-cut rump and lean quick-fry steaks. These provide high protein with lower fat content.

Are marbled steaks available?

Yes. Selected products offer higher marbling levels, including aged ribeye and marbled sirloin packs. More marbling enhances juiciness and flavour.

How many steaks are in bulk packs?

Quantity depends on weight and cut. For example, 3kg packs may contain 12–16 steaks, while 8kg boxes can produce 28–30 steaks. Exact numbers depend on steak thickness.